Carbohydrate Counts

Cambridge, Fresh Fruit & Vegetable Program Menus, November 27 - December 1

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Menu Item Serving Size Fiber Carbohydrates

Granny Smith Apple

1 serving

No data available

No data available

Orange Slices

1 serving

No data available

No data available

Zucchini Squash

1 serving

No data available

No data available